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Welcome  |  Restaurant  |  Cooking  |  Meet  |  Marseilles, Provence  |  Location  |  Contact  |  Shopping

Soupe de poissons  |  La Truffe  |  Bouillabaisse  |  Story of a father  |  Perico Legasse  |  Le Point
Atmosphere  |  Carte Spécialités  |  Bouillabaisse menus  |  Menus for groups  |  Bouillabaisse menus for groups
Values  |  Truffes  |  Game  |  soup  |  Botargo  |  Recette de la rouille
Fishermen  |  Pistolet  |  Te Pacha  |  Tea Time  |  The Artist  |  Fanny
Marseille  |  Abbaye Saint Victor  |  L'Eveché  |  Jour de match  |  Un flic  |  Gourmandise


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Nougat glacé

Tea Time
She is the heir of a whole dynasty of Marseiller booksellers, now she is a famous publisher: Jeanne Laffitte brings back to life some works, so rare they were almost impossible to find until then, thr... More infos

Georges Ricaud painter sculptor
He is the friend of all times. Painter, sculptor, advertiser, builder, once magician of the nights in Marseille... Georges Ricaud was born in Auvergne in 1941, son of a French man from Lille and a Bel... More infos

Robert Bedot Fromager
By Loury's, the cheese plate is most-awaited. Thanks to Robert Bedot's work and passion, as you find their expression in the plates, deserving many honors from the amateurs. The 'Maître-Affineur' now ... More infos

















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CHEZ LOURY - Restaurant "Le Mistral" 3 rue Fortia 13001 Marseille - Tél. +33(0)4 91330973 - info@loury.com
Mentions Légales - Copyright - Crédits - Shopping - Contact

Welcome
 Le Point
 Perico Legasse
 Story of a father
 Bouillabaisse
 La Truffe
Restaurant
 Bouillabaisse menus for groups
 Menus for groups
 Bouillabaisse menus
 Carte Spécialités
 Atmosphere
Cooking
 Recette de la rouille
 Botargo
 soup
 Game
 Truffes
Meet
 Fanny
 The Artist
 Tea Time
 Te Pacha
 Pistolet
Marseilles, Provence
 Gourmandise
 Un flic
 Jour de match
 L'Eveché
 Abbaye Saint Victor
Archives
 Fetons l'Oursin
 Pieds et paquets 2
 The urchin
 Le Petit Fûté
 Classement Unesco, à voir et à manger